SKU OLE007-MX
Brand Bel-Ray
148,11 €
net 124,46 €, 19% VAT

Food Grade Oil ISO 68 Bel-Ray No-Tox Food Grade Divider Oil 20L

## Bel-Ray No-Tox Food Grade Divider Oil 20L Bel-Ray No-Tox Food Grade Divider Oil is a versatile, food-grade mineral oil ideal for a wide range of applications in the food processing industry. It meets the stringent NSF H1 and 3H standards, ensuring safety in case of incidental food contact. This oil is colorless, odorless, and tasteless, so it doesn't affect the flavor or aroma of food products. ### Applications: * Lubricating knives, meat grinders, food mixers, hooks * Corrosion protection * Mold release agent * Lubrication in textile plants ### Features and Benefits: * **Food Safety:** NSF H1 and 3H certification confirms its safe use in the food industry where incidental food contact may occur. It also holds Kosher, Pareve, and Halal certifications. * **Versatility:** Ideal for lubrication, corrosion protection, and as a release agent. * **High Quality:** Formulated with high-quality USP white mineral oil for excellent lubrication and protection. * **Non-Staining:** Doesn't leave stains, which is especially important in the textile industry. * **Excellent Demulsibility:** Effectively separates water, preventing corrosion and keeping the oil clean. * **Large Packaging:** 20L capacity ensures long-lasting use. ### Technical Parameters: * **Oil Type:** Mineral oil (mixture of liquid hydrocarbons refined from petroleum jelly). * **USDA NSF H1 Standard:** Meets NSF H1 standards. * **Odorless:** Yes. * **Tasteless:** Yes. * **Packaging Volume:** 20 L (20000 ml). * **ISO 3448 Viscosity Grade:** VG 68 (average kinematic viscosity at 40°C, 68 mm²/s). Bel-Ray is a brand known for its high-quality lubricants. No-Tox Food Grade Divider Oil is an excellent choice for businesses seeking a reliable and safe oil for food processing applications.
General parameters
Product package volume
The package contains 20 L (20,000 ml) oil.
Technology
Oil quality:
Mixtures of liquid hydrocarbons purified of petrolatum. They are created from crude oil processing. Manufacturers of branded oils indicate that they have inferior properties to synthetic oil.
Bacteriological protection
It effectively inhibits the growth of certain bacteria, yeasts and molds.
Tasteless
The oil has no taste
Viscosity class ISO 3448
Average kinetic viscosity at 40°C, 68 mm2/s
USDA NSF H1 standard
The product meets the standards of NSF H1
For applications in devices where incidental, short-term contact with food may occur.
Odorless
The oil does not have an odor.

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